According to Bloomberg News, the Japanese Food Safety Commission admitted on Monday that cloned cattle and pigs are used as food without any danger.
The food safety committee will decide whether to deliver food safety issues to the government. If the government can give approval, the cloned animal market will be open to overseas companies because Japan is a major beef importer.
In the U.S., the U.S. Food and Drug Administration, the health regulatory agency, began approving the use in early 2008
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