Allicin is a kind of feed additive which is widely used in recent years. Because it is safe, cheap, green, non-toxic and no residue, it is favored by the majority of farmers. Adding proper amount of allicin to the diet is immeasurable for the growth of piglets. The role. Allicin contains natural garlic oil with a strong garlic smell. Garlic oil is mainly composed of diallyl disulfide and diallyl trisulfide, with a total content of 80% or more, strong antibacterial activity, causing diarrhea, diarrhea caused by dysentery bacillus, typhoid bacillus, etc., caused by Pasteurella Pneumonia, bronchitis has significant
Adding allicin to the feed of piglets can improve the aroma and quality of the meat, make the flavor thicker, and the method of adding allicin to the feed is simple and easy, as long as the garlic is soaked, sliced, dried (or dried), then Can be crushed. Volatile sulfur compounds in allicin can drive away the sucking of feed and feces by mosquitoes and flies. Garlic is converted into garlicin under the action of enzymes in pigs. It can enter the pit after excretion of urine, which can prevent mosquitoes from flying. Reproduction in feces and larvae, reducing harassment of mosquitoes and animals, reducing disease transmission and improving the surrounding environment.
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